Chemistry — Energy in Food
Measuring food energy by calorimetry.
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q = mc\,\Delta T
\text{energy} = \frac{q}{\text{mass of food}}
\text{carbohydrate, protein} \approx 17\ \text{kJ/g}
\text{fat} \approx 37\ \text{kJ/g}
Measuring food energy by calorimetry.
q = mc\,\Delta T
\text{energy} = \frac{q}{\text{mass of food}}
\text{carbohydrate, protein} \approx 17\ \text{kJ/g}
\text{fat} \approx 37\ \text{kJ/g}