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Chemistry — Food Processing & Preservation

Methods that extend shelf life.

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digraph FoodProc {
  node [shape=box, style=rounded];
  "Preservation" -> "Heat (pasteurise, can)";
  "Preservation" -> "Cold (chill, freeze)";
  "Preservation" -> "Remove water (dry)";
  "Preservation" -> "Chemical (salt, acid, additives)";
  "Preservation" -> "Irradiation";
}